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–+ servings

Christmas Rocky Road

Jane Houston
Course Dessert, Snack
Servings 12 slices

Ingredients
  

  • 1/2 cup goji berries
  • 1/2 cup sultanas
  • 3/4 cup desiccated coconut
  • 1/2 tsp cinnamon
  • 2/3 cup almonds roughly chopped
  • 1/3 cup cacao powder
  • 1/3 cup honey or maple syrup
  • 1/4 cup coconut oil
  • 1/2 cup peanut butter or almond butter
  • 1/2 tsp vanilla extract
  • 2 TBSP butter can sub for extra coconut oil for dairy free option

Instructions
 

  • Take out a large bowl and add in the goji berries, sultanas, desiccated coconut, cinnamon and cacao powder. Roughly chop the almonds and add those in too. Stir well
  • Place the coconut oil, honey, peanut butter, vanilla extract and butter into a small saucepan and heat over a low heat until melted. Pour straight into the dry ingredients and mix well
  • Pour into a baking dish lined with baking paper and smooth it over with the back of a spoon.
  • Place into the freezer to set for three hours until cutting.

* Store in the freezer until ready to be consumed 

    Notes

    Suitable for over 12 months. Chop almonds fine for under 2 years of age.
    Tried this recipe?Let us know how it was!