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Mango & Cream Gummies

Jane Houston
Course 1 meal a day, BLW, gummies, Snack

Equipment

  • 1  Blender
  • 1 Small Saucepan

Ingredients
  

  • 1 cup mango fresh or frozen 
  • 1 cup coconut cream or pure cream 
  • 1 tsp honey omit under 12 months
  • 1/4 tsp ground turmeric
  • 2 tbsp gelatin
  • 1/2 cup water for blooming

Instructions
 

  • Pour the gelatin into the water and stir well. Set it aside to thicken (bloom)
  • Take out a blender and add in the mango, cream, honey and turmeric. Blend until smooth
  • Spoon the thickened gelatin into a small saucepan with the blended mango and cream and place the saucepan over a low heat. Stir until the gelatin dissolves
  • Pour into gummy moulds or a baking dish to set in the fridge for at least three hours
Tried this recipe?Let us know how it was!