If you have purchased unroasted cashews, roast your cashews in the oven on 160 degrees for roughly 10 minutes until golden
Preheat the oven to 170 degrees and line a baking tray with baking paper
Take out a large bowl and add in the rolled oats, oat flour, dessicated coconut, almond meal, roughly chopped roasted cashew nuts and baking powder. Mix gently to combine
Melt the butter and honey together in a small saucepan
Crack the egg into the dry ingredients and mix in. Add in the vanilla, then pour over the melted honey and butter. Mix well to combine
Spoon the mixture into balls and press the mix onto the baking tray into the shape of cookies
Bake in the oven for roughly 12 minutes until golden