Packing a balanced lunchbox
Contents
Back in stock
Toddler to Table now back in stock!
Your guide to bringing the family together, one meal (and delicious recipe) at a time.
Order nowJoin Luka and Kate as we discuss how to pack a balanced lunchbox.
In this video we discuss:
– equipment we love and recommend for lunchboxes to make your life easier.
– the importance of breakfast and foods we would recommend
– our formula for building a lunchbox – protein, fat and carbohydrates
– our favourite nut free store bought products
– some lunchbox examples!
STORE BOUGHT RECOMMENDATIONS PDF IS LINKED HERE
This lunchbox is by EcoCocoon we have a discount code coming next week which we will put in the PDF and also send out in our weekly subscription email!
Back in stock
Toddler to Table now back in stock!
Your guide to bringing the family together, one meal (and delicious recipe) at a time.
Order now
puff pastry scrolls
Flaky & Delicious Puff Pastry Scrolls – 4 Ways! If you’re looking for an easy, crowd-pleasing recipe that works for lunchboxes, snacks, or even a quick meal, these puff pastry scrolls are a must-try! Made using Careme butter puff pastry, they’re light, flaky, and packed with flavour. The best part? They’re totally versatile, and you … Continued
Christmas ham, cheese and tomato tart
The classic ham, cheese and tomato combination can be served and enjoyed in so many ways. This simple and easy to put together tart can be made with any cheese that you like. You can use feta instead of ricotta or cheddar instead of Parmesan. This tart is moreish, great served with a side salad … Continued
Chocolate and cherry Christmas muffins with cashew cream
Chocolate and cherry! A beautiful Christmas combination in my family. These delicious muffins are sweetened with maple syrup and topped with a cashew and coconut cream.
Left over Christmas veg galette
We all have left overs after sharing a Christmas meal with our loved ones , am I right? This recipe is perfect for using up any extra vegetables that might otherwise go to waste. In this recipe you can use pumpkin, sweet potato, potato, beetroot, cauliflower, broccoli. You name it. Simply top with your favourite … Continued
Vegetable and chickpea scarpaccia
Scarpaccia is a simple, rustic Italian kind of tart. It is traditionally made with zucchini and onions but I thought I would try some other vegetables and chickpeas and top it with some Parmesan and seeds. It’s super easy to make and the mixture is spread thin on a baking tray so it becomes crispy … Continued
wakeup muffins
These muffins a great breakfast option as they are high in protein from cottage cheese and eggs, the oats provide fibre and slow-release energy, and they are naturally sweetened with fruit and a little honey They’re are soft, moist, and deliciously wholesome. Perfect for kids over 12 months and adults alike!
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