Moroccan Lamb and Liver Meatloaf

3 meals + a day or when tolerating egg/gluten
SERVES: 4 adults

Moroccan Lamb & Liver Meatloaf

Course 3 meals a day, Baby Led Weaning, BLW, Breakfast, Family Meals, Main Course
Servings 4 adults


  • Baking Dish
  • Measuring Tools


  • 500 grams  lamb mince
  • 2-4 tbsp  chicken or beef liver
  • 1 egg
  • 2 tsp  Ras el hanout Moroccan spice
  • 1 medium sized carrot
  • 1/2 cup  sourdough breadcrumbs
  • 1 small brown onion
  • 1 garlic clove
  • 1 tsp  salt omit under 12 months
  • 1 tsp  sesame seeds for sprinkling allergen


  • Preheat the oven to 170 degrees. To a large bowl add the lamb mince, grated or finely diced liver, egg, razel hanut spice, carrot, breadcrumbs, onion, garlic and salt if using.
  • Mix this together with your hands and transfer to an oiled or lined baking dish.
  • Press the mixture down firmly, then sprinkle with sesame seeds.
  •  Bake for 35 minutes, until cooked within.


Recipe created for Boob to Food by Jane Houston
Tried this recipe?Let us know how it was!

+ show comments

- Hide Comments

add a comment

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating

Featured Posts

No more confusion

Starting Solids Equipment Guide


Explore More BTF Resources


Our podcast is like having an expert in your back pocket, with weekly episodes tackling all things motherhood, parenting, and living the good life.

Boob to Food Subscription Group

Gain access to a database of hundreds of exclusive recipes (with 3 new ones published every week!) It’s also a safe space to seek nutrition, weaning, and parenting guidance support.the BTF community!


In-depth educational masterclasses developed and reviewed by health professionals to help you confidently navigate the critical first years of your baby's life and beyond.

dive in

Starting Solids Equipment Guide 

Nurturing online community offering understandable education, and inspiration in family and baby nutrition.

hold up!

You’re one step away from unlocking this delicious recipe. Become a member with us and get exclusive access to this and so much more. Join our community by clicking below.
Join Now! Login Now! Go Back