Our Recipes
Devour our delicious recipes to support the whole family from first mouthfuls to family meal times and everything in between
Leftover Pancakes
Do you have some leftover veggies or fruit hanging around? Maybe half a bowl of purée your little one has...
Blueberry, flax and oat muffins
Muffins!! Most kids' eyes light up when they see a tray of freshly baked muffins, am I right? And the...
Liver Bombs
A simple little freezer hack for making it easier to include nutrient-dense liver in your family’s meals. These “liver bombs”...
Greek Lemon Chicken
This easy Greek lemon butterfly chicken is marinated in lemon, garlic, oregano and olive oil and roasted until golden and juicy. Serve it as a family-style Greek feast with crispy lemon potatoes, homemade tzatziki and a fresh Greek salad.
Slow-Cooker Roast Chicken
If you’ve got a copy of Toddler to Table, you might recognise this recipe! It’s inspired by our much-loved Lemon Butter...
Leftover Enchiladas
These Leftover Enchiladas are one of our favourite ways to transform slow-cooked meat into an entirely new meal. Soft tortillas...
Baby Liver Pate
Introducing liver to babies doesn’t have to mean serving chunks of liver on a plate. This silky smooth pate is...
Slow-Cooker Pork Carnitas
If you’ve ever thought slow cooker meals had to be bland, watery or lacking flavour, this recipe is here to...
Slow-Cooker Chicken, Bacon & Leek Pie
This recipe is adapted from one of our most-loved recipes in Toddler to Table. The original version comes together much more quickly...